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Food and Drink Menu
Showing 37–45 of 52 results
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Portobello Mushrooms
$
9.50
Potato Wedges
$
11.00
Prawns & Chorizo
$
15.00
Cabernet Sauvignon, D’Arenberg McLaren Vale
$
39.00
Merlot, Grant Burge Barossa Valley
$
39.00
Shiraz, Saltram Barossa Valley
$
45.00
Tempranillo, Mr Mick Clare Valley
$
45.00
Rose’ Bird in Hand Adelaide Hills
$
49.00
Rose’ Pierre Brevin France
$
35.00
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